Ingredients:
8-ounces Angel hair pasta, uncooked
1-cup Cherry tomatoes cut in half
1½-teaspoons Lemon pepper
1-tablespoon Olive oil
1-pound Chicken breasts, boneless & skinless cut into small pieces
1-medium Onion, sliced
2-cups Broccoli, chopped
½-cup Sugar snap peas
1-cup Chicken broth
2-teaspoons Lemon peel, grated
4-teaspoons Cornstarch
Instructions:
Cook and drain pasta according to directions on package of pasta. Heat oil in large skillet over medium-high heat; add chicken and onion; stir fry for about 6 minutes or until chicken is brown and no longer pink. Add broccoli and peas to chicken mixture. Cook over medium-high heat for about 5 minutes, stirring constantly, until vegetables are slightly crisp. Combine broth, lemon peel, cornstarch and lemon pepper in a small bowl; stir into chicken mixture. Cover and cook over medium-high heat for about 2 minutes or until sauce is thickened and vegetables are coated. Stir in tomatoes and heat thoroughly. Serve warm over angel hair pasta.
Serves 4
Note: You can use any pasta to your desire. This is a really healthy dish to make it even more healthy use whole wheat pasta.
You can find this recipe plus much more at Cristie's Cookin. Submit your favorite recipe for a chance to win a free "Gotcha Covered" apron. Check out Cristie's spices, Bling It, Ring It and Zing It. Like to read great novels then you will want to get her new novel "11.11.11" by TJ Stokes.
8-ounces Angel hair pasta, uncooked
1-cup Cherry tomatoes cut in half
1½-teaspoons Lemon pepper
1-tablespoon Olive oil
1-pound Chicken breasts, boneless & skinless cut into small pieces
1-medium Onion, sliced
2-cups Broccoli, chopped
½-cup Sugar snap peas
1-cup Chicken broth
2-teaspoons Lemon peel, grated
4-teaspoons Cornstarch
Instructions:
Cook and drain pasta according to directions on package of pasta. Heat oil in large skillet over medium-high heat; add chicken and onion; stir fry for about 6 minutes or until chicken is brown and no longer pink. Add broccoli and peas to chicken mixture. Cook over medium-high heat for about 5 minutes, stirring constantly, until vegetables are slightly crisp. Combine broth, lemon peel, cornstarch and lemon pepper in a small bowl; stir into chicken mixture. Cover and cook over medium-high heat for about 2 minutes or until sauce is thickened and vegetables are coated. Stir in tomatoes and heat thoroughly. Serve warm over angel hair pasta.
Serves 4
Note: You can use any pasta to your desire. This is a really healthy dish to make it even more healthy use whole wheat pasta.
You can find this recipe plus much more at Cristie's Cookin. Submit your favorite recipe for a chance to win a free "Gotcha Covered" apron. Check out Cristie's spices, Bling It, Ring It and Zing It. Like to read great novels then you will want to get her new novel "11.11.11" by TJ Stokes.
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